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Think the Drink :: Wine + Tapas w/ Greg Joyce
September 20, 2016 @ 7:00 pm - 8:30 pm
Love food. Love wine. And really love food and wine that are perfectly paired! If you ever wanted to learn the secrets behind what makes a perfect food+wine match, join the Country Vintner’s Greg Joyce at Domestic on Tuesday for an evening of great wine, tapas, and (non-pretensious!) pairing edu.
All priced at $26/per (excluding tax + gratuity). Call 304.876.1030 to claim your seat(s)!
[ o n e ]
frisee salad l warm bacon vinaigrette
~ Szigeti Riesling Spit Grab Brut 2013
[ t w o ]
provencal tart l goat cheese l roasted red pepper l baby arugula
~ Brochard Sancerre Tradition 2015
[ t h r e e ]
short rib doughnut l sweet + sour onion
~ St. Cosme Cotes du Rhone Deux Albion 2014
[ f o u r ]
bread pudding l vanilla + cinnamon cream
~ Campbell’s Rutherglen Muscat N/V